West Thirty Six


Set over four floors of a corner townhouse in Notting Hill’s Golborne Road. 
This all-day, retro-modern neighbourhood restaurant – think leather armchairs, bare brick and reclaimed wood – offers cosy lounges for cocktails alongside a British menu with a slight American accent. With covered terraces, open grills and fire pits used year-round.

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West Thirty Six ticks all the west London boxes of polished date location, mum-friendly supper venue, and beers-with-the-godfather appointments.
— The Telegraph

Location

West Thirty Six, one of Notting Hill favourite spots. Openings consultant Cheila Reais, creative Piers Walker of The Scotch and Mondrian London plus Soho House Group chef, Chef John Pollard and you’ve basically got yourself a contemporary wining and dining dream team.

Food

West Thirty Six sounds like a chi-chi New York address, and is purporting to be west London’s answer to central’s Chiltern Firehouse and east’s Shoreditch House.